Spicy Ghee Roast Potatoes make for a great combination of classic crispy roasties with the nutty butteriness of ghee plus plenty of spices. After seeing how popular my Miso…
These Salt and Pepper Chips are a great take on a classic takeaway dish. Thick cut chips tossed in an aromatic homemade salt and pepper spice mix. Someone once…
This Chilli Cheese Garlic bread adds a spicy twist to the classic garlic bread. It’s full of heat and flavour with an immensely cheesy finish. It’s no secret that…
This Mogo Tikki Chaat consists of spiced cassava patties topped with an array of chutneys, yogurt, crunchy sev, and sweet pomegranate. If you’re into dishes that pack a mouthful…
This Mushroom 65 is a crispy, spicy dish with its origins in South India. It’s a mouth-watering appetiser best served with a squeeze of lemon. I live for all…
Try these Halloumi Bhajia for an Indian inspired take on a halloumi fritter. It’s salty, spicy, and served with sweet chilli sauce. Halloumi is a vibe, anytime, anywhere. And…
These crispy onion bhajia are made with slices of red onions tossed in spices and coated in a flavourful batter and fried till golden brown. I honestly just love…
Try these flaky filo parcels filled with buttery mashed potato along with leeks, garlic, sage, chilli and large chunks of melted brie. When it comes to pastries, it’s all…
Try these sesame potato wedges for a crispy, nutty, and spicy take on the classic. Serve up with sriracha mayonnaise for an epic pairing Chips, fries, wedges, crisps. Pick…
Try this spicy silken tofu, inspired by liangban tofu and hiyayakko tofu. Melt in the mouth tofu with a spicy, salty, Szechuan infused sauce. This cold tofu dish is…